I made these delicious oat biscuits a couple of days ago and figured I would write the recipe up. They were a bit hit especially with my youngest who is 20 months old. We will definitely be baking more very soon.
175g butter or marg
250g soft light brown sugar
350g golden syrup
3 egg whites
280g plain flour
1 tsp baking powder
Oven heated to 180oc or 160oc fan oven.
Bake for approximately 12 minutes until golden.
Drizzle with icing sugar. Yummm